Мы используем куки, чтобы сделать сайт лучше. Политика конфиденциальности
common.cookie_settings_desc
Sincere but excellent cakes and breads A funny little tea room/konditorei that comes highly recommended for its tall cakes, fruit tarts, Gugelhupf, breads and rolls, all carefully crafted from various combinations of white and whole wheat flour and spelt, with an emphasis on the organic. Opened in 2000 by Kristina Tillmann, who then sold the business in January 2015, with kitchen and counter staff remaining while continuing to enjoy a certain pull with discriminating tea-and-cake-loving ladies,
💡
No tips yet — be the first to share a local secret!
🏳️🌈
Be the first to share your experience!
Your review helps LGBTQ+ travelers discover great places.
✏️ Написать отзывРаботает на TripAdvisor
Получай новости о ЛГБТК+ событиях и новых заведениях прямо на почту.